By now, you’ve probably seen the video of the dancing squid dish—you know, the one where the raw squid “dances” when soy sauce is poured all over it? *If you don’t know what I’m talking about, here it is: https://www.youtube.com/watch?v=dxQmOR_QLfQ
It’s creepy, but the scientific explanation is that the squid is so fresh that the muscles are still reactive, and the sodium in the soy sauce makes them uncontrollably contract & move—hence, the “dance” that the squid does. (That’s cool and all, but I’m still not eating it.)
The squid video grosses me out, but this one has me just plain SHOOK. In this viral video (presumably taken at an Asian restaurant, with the chopsticks on the table), a piece of RAW CHICKEN is seen CRAWLING OFF OF A PLATE. Chicken. The stuff that’s probably in most of our freezers or fridges right now. IT CRAWLED. Think I’m making this up? I would not kid about something so disturbing:
I’ve always said I could never handle being a vegetarian. This is seriously making me re-evaluate that decision…
