Georgia Steakhouse Named One Of The Best In The Country
A steak restaurant can be the ideal setting for numerous occasions. A holiday gathering, celebrating an occasion, or simply to have a hearty and delicious meal. Food & Wine has published a list of the best steak establishments in America, and a Georgia steakhouse was included on this list.
The majority of the establishments highlighted are not chain restaurants. Meaning, there are not multiple locations across North America. Additional requirements include the overall ambiance, and of course, prime cuts of meat.
However, in addition to these places delivering flavorful steaks there’s another essential food requirement. That would be the side dishes. Sure, the steak is the main event, but if you want a true unforgettable experience, having equally as mouth-watering sides will put you on another level.
The Georgia steakhouse that was named among the best in the country has been in business since 1979.
Bones
Located at 3130 Piedmont Road, Bones is strictly open during dinner hours only. The operation has preserved many of the traditional elements that made it a household name 40 years ago when many business meetings, dinners, and high-profile gatherings would take place. For example, there is a dress code for both men and women.
As for the menu, there are eight different steaks and chops. There is everything from a smaller 8 ounce filet to a 24 ounce porterhouse. The sides that accompany the entrée are also traditional and consistent. These include truffle butter mashed potatoes, sautéed spinach, and sizzling baked mac and cheese. For dessert, Bones describes their mountain-high pie as a “Bones tradition.” This is layers of vanilla and chocolate ice cream mixed with meringue and topped with chocolate sauce. Bones described this piece of work to Atlanta Magazine by saying, “It was created for special occasions, to make sure you we help you relax and unwind on your special day.”
You can make a reservation at the best steakhouse in Atlanta, Georgia online or by calling them at (404)237-2663.
Georgia Destination Named A Best Tiny House Hotel
A recent report by Shermans Travel detailed the 10 best Tiny House hotels in America, and a Georgia destination made the list. “Tiny homes are one of the hottest residential design trends right now,” they explain.
In addition, Realtor.com published a story last year that gave readers a glimpse of what exactly is going on with the Tiny House trend in America. But what is a Tiny House? Typically, they are 100 to 400 square feet. Many of them (though not a requirement) are situated in quieter areas. It is very common to find tiny home communities tucked within nature, in a peaceful and serene setting.
Other common attributes include creative ways to establish storage space and loft beds. They are often energy-efficient simply due to the smaller footprint requiring less utility power.
“If you’re considering the tiny-home lifestyle, take it for a test drive before you hire a builder and go all-in,” Realtor explained. That is another reason why having such Tiny House hotel options is helpful. It gives those who are interested a chance to try it out.
Live A Little Chatt – Rising Fawn, Georgia
Located just 30 miles outside Chattanooga, Live A Little Chatt has three Tiny Houses on the property to stay at. “It’s evident that each was built with love and intention,” Shermans Travel explains. The Old Blue Chair house accommodates up to five guests, while the Shangri-Little and Wandering Gypsy can sleep three people.
Visitors to Rising Fawn Georgia are in close proximity to Cloudland Canyon State Park. That’s where you will find hiking trails and two waterfalls. However, there is also nothing wrong with staying on the hotel grounds to embrace the simple environment around you to unwind fully.
Each of the three options at this Georgia destination that was named in the list of best Tiny House hotels is uniquely different from each other. “We strive to give you the place to find your bliss and live deliberately.” Live A Little Chatt says.
Jeff Gorra is a Boston-based writer who has been with Beasley Media Group since the beginning of 2023. He writes about restaurants and food, as well as sports and rock music. His experience also includes show hosting and in-depth creative writing in rock and reggae dub music. Jeff’s an avid surfer, New York Giants, and Pearl Jam fan, however, if you make unforgettable pizza, he is sure to find you.
